- 14 Aug 2014 19:47
#14451478
Are you not a fan of sourdough? You can start that with raisins.
Nattering Nabob wrote:Somebody tell me how to make yeast that keeps in the fridge that I can set out, add more stuff to, and grow more as I use it...and I would like to use packaged yeast as the starter...
Yeast is the most expensive thing about my bread...!$##@@%
Are you not a fan of sourdough? You can start that with raisins.